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Analyze the detailed process of coffee making training

Analyze the detailed process of coffee making training

1. Select a hand pot and prepare hot water. 2. Prepare coffee beans and determine the amount of beans. 3. Start grinding coffee beans, prepare for filling, and be familiar with the aroma of dried coffee. 4. Take the special filter paper for the coffee pot. 5. Fold the filter paper according to the correct method. 6. Inject an appropriate amount of hot water to brew the filter paper to remove the smell and warm the kettle body. 7. Put in freshly ground coffee powder, cloth powder should

2016-08-22
Introduction of British time Coffee chain Brand

Introduction of British time Coffee chain Brand

The company introduced that British time was established in 2012. In 2012, British time Coffee joined the Cooperation Division and officially launched its operation, and officially promoted the development of franchised chain stores across the country. British International Brand Management (Beijing) Co., Ltd., is a company committed to high-end brand management and services. In April 2013, the office area of the headquarters was expanded to 700 square meters, with upper and lower double-tier stores and

2015-08-05
Planning and suggestions for the opening of the cafe

Planning and suggestions for the opening of the cafe

In 2014, I drafted a training courseware of "Cafe opening preparation Planning and suggestion" for baristas, and analyzed the management form and market prospect of the compound cafe with the theme of leisure business. At the moment when the cafe enters the stage of design, positioning and decoration, put forward some personal opinions and suggestions, some of the contents are for reference only! I. Design and decoration of cafes

2015-09-06
Coffee training on how to be a good bar supervisor in a cafe

Coffee training on how to be a good bar supervisor in a cafe

First of all, as a bar manager, its requirements are relatively strict! The most basic duties of the bar supervisor are as follows: 1 actively cooperate with the manager, control the product quality and save raw materials. (2) direct the operation of the bar staff and do a good job of coordination. (3) manufacture and inspection of finished products according to requirements and standards. 4 the internal working environment and hardware facilities of the bar, the cleaning, maintenance and control of the equipment. 5 responsible for raw materials

2015-01-12
April Lim Dong-Won Management &  Coffee hand-made &  Italian Coffee pull course

April Lim Dong-Won Management & Coffee hand-made & Italian Coffee pull course

Among them, the coffee hand-brewing course is added in response to the feedback of most students, and the number of places

2014-04-27
Brief introduction of Sena left Bank Coffee International Coffee Brand

Brief introduction of Sena left Bank Coffee International Coffee Brand

A sober person who takes the first step always knows what to do. In 2005, Beijing Zhongguancun Tianchuang Science and Technology Building, Sena left Bank International Food and Beverage Management (Beijing) Co., Ltd. was officially established. In this gold mining mecca known as China's Silicon Valley, surrounded by Microsoft, Baidu, Sina, Patriot and other well-known enterprises, Senna's left bank has one thing in common with them. Facing China

2015-08-05
Complete works of LOGO design of cold drink shop, ice shop and milk tea shop

Complete works of LOGO design of cold drink shop, ice shop and milk tea shop

The complete LOGO Design of Cold Beverage Shop, Ice Shop and Milk Tea Shop is one of the core contents of Beresta Entrepreneurship training course. In the Entrepreneurship training course of Chongqing Barista Barista barista training School, it involves the teaching of the entrepreneurial class of cold beverage shop, ice shop and milk tea shop, starting from the early planning and decoration design of opening a cold beverage shop, ice shop and milk tea shop.

2015-08-31
Female barista, practice is a painful thing.

Female barista, practice is a painful thing.

Female baristas, practice is a painful thing. A few days ago, the Ministry of Labor and Social Security has established 12 new professions, among which baristas are quite eye-catching, because a good barista makes not only a cup of coffee, but also a coffee culture. So, what is a barista? What do you need? How to participate in the training? Job description: not only can make coffee

2015-10-23
Coffee training knowledge the significance of Coffee Cup Test

Coffee training knowledge the significance of Coffee Cup Test

The significance of cup test is to evaluate and compare several different kinds of coffee at the same level. It is also an important course in coffee training and barista training. Because the differences between coffees are very subtle, observe the characteristics of these coffees (flavor, mellow, freshness.) It is easy to be affected by different coffee extraction methods. Because of the elimination of these variables, meticulous

2014-10-08
April Lim Dong-Won Management &  Coffee hand-made &  Italian Coffee pull course

April Lim Dong-Won Management & Coffee hand-made & Italian Coffee pull course

Lim Dong-Won Business Management / Coffee hand-made / Italian pull pattern course recruitment April 16, 2014-21 Preface: the long-lost course of Mr. Lim Dong-Won once again opened in Shanghai and Xi'an in mid-April 2014. this course is mainly coffee shop management course coffee hand Italian coffee pull course three courses. Among them, the coffee hand-brewing course is added in response to the feedback of most students, and the number of places

2014-06-05
Starbucks'

Starbucks'"black apron" strategy

In the New World (600628, stock bar) mall, which is regarded as a landmark of Chongwenmen in Beijing, Starbucks and McCoffee are only 30 meters apart, as well as two COSTA restaurants and a Pacific Coffee (601099, stock bar) nearby. This is a microcosm of Starbucks' current situation, and it is difficult for this Chinese coffee culture mentor to continue to monopolize China's chain coffee market.

2014-08-15
[exclusive interview] World Coffee tournament referee Gvelum

[exclusive interview] World Coffee tournament referee Gvelum

Gvelum has been working as a barista since 1997. He has traveled to 36 countries and trained more than 40 baristas. He is the 2009 World Barista Competition (WBC) champion and current World Coffee Championship (World Coffee Events) referee. He is one of the co-founders of Prufrock Cafe and founded a barista training school on the outskirts of Prague, Czech Republic.

2015-09-01
Training materials for spaghetti coffee flower-drawing skills on milking

Training materials for spaghetti coffee flower-drawing skills on milking

This is a comprehensive consideration in terms of cost and effectiveness. Just imagine, in order to practice making milk foam, we can't practice it all with milk, so no one can afford it. We have to consider the question of using substitutes to practice, so what materials are used to do the practice of foam? 1. Tableware detergent: this thing is the most effective and cost-effective. Only

2014-09-09
South Korea's

South Korea's "Train" Lianzhuang "Coffee" started badly

"Train" Lianzhuang,"Coffee" Fourth Film Network News (Wen/Chang Wei) Last weekend,"Train" Lianzhuang, starring Kim Min-hee, Li Shanjun and Zhao Chenghe, occupied the top position of South Korea's weekend box office list for the second consecutive week, mobilizing 561,669 viewers on 522 screens. And the film has been pre-sold for three consecutive weeks. This is also the topic of winning the championship for three consecutive weeks last year.

2014-04-27
Starbucks on the train

Starbucks on the train

Starbucks will serve drinks and delicacies on the train.

2014-05-30
Taiwan small steel gun flat brand locomotive small coffee beans roasting machine E-train coffee beans roasting household

Taiwan small steel gun flat brand locomotive small coffee beans roasting machine E-train coffee beans roasting household

Taiwan original E-train locomotive small coffee beans roaster Electric semi-automatic plug-in will automatically rotate roasting without manual operation can roast 200 grams of coffee beans can be roasted in 15 minutes The best choice for coffee shops and coffee enthusiasts Very convenient, simple and fun

2016-01-14
Lanzhou has a coffee school.

Lanzhou has a coffee school.

Gansu Sanlianzhongchuang Space Culture Communication Co., Ltd., located in Lanzhou Creative Culture Industry Park, together with Beijing cbc International Coffee training College, established the first Western Branch of cbc International Coffee training College.

2016-08-09
Coffee training knowledge, your coffee acid is not sour.

Coffee training knowledge, your coffee acid is not sour.

Acidity is often used in our coffee tasting or coffee training terms, which is translated as acidity in Chinese, which is often misunderstood as the acidity in acid value or the sour taste of lemon or vinegar, but it is not a concept. Usually coffee people describe coffee flavor refers to Acidity (acidity), is to describe a lively, bright, fresh, refreshing feeling. Usually when the taste of coffee is identified

2014-10-08
Coffee training pot Bilodi Bialetti mocha pot

Coffee training pot Bilodi Bialetti mocha pot

The earliest way to cook coffee is to directly boil the coffee powder with water on the stove and filter it to drink. Since the 19th century, some people have tried to use steam to brew coffee, hoping to make a strong cup of coffee in a very short time. At the beginning of the 20th century, the industrial revolution began to ferment around the world, and the Italians created a shape and momentum that resembled a steam train boiler and a general espresso coffee machine.

2014-10-08
Coffee functional identification: coffee taste training solution formula

Coffee functional identification: coffee taste training solution formula

Under the condition that the water temperature is at room temperature, start with a low concentration, taste the basic standard taste solution of 5-10 ml, and then taste the compound solution of two kinds of taste after being familiar with the basic standard taste of each single taste. finally, taste the compound taste solution of three kinds of taste.

2014-07-24
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